Pech des Cades Sauvignon Blanc

Details

The wine displays a bright, pale yellow hue with green tints. The nose is elegant and fruity, revealing vegetal aromas, such as white flower and blackcurrant buds, combined with notes of citrus. The wine is very fresh, lively and full with an explosive, complex and fruity palate. The aromas perceived on the nose come through again, accentuated by aeration. The finish is fresh and lingering with hints cut grass and citrus.

Region: Languedoc, France

Vintage: 2024

Style: White

Grapes: Sauvignon Blanc

Vinification: A 12-hour cold skin maceration is carried out to extract the aromatic precursors. Before pneumatic pressing, a static running off­ is carried out to select the juices. Fermentation is performed at 15°C. The fine lees are re-introduced at the end of fermentation to intensify the varietal aromas.

Filtration: Filtered

Alcohol: 13%

Farming: Conventional

Allergens: Sulphites

PGI: Crete

Pairing suggestion: Great as an aperitif, or with grilled or steamed fish, and green salads.