12 Volts

Details

Local grape varietals are cultivated in organic vineyards at an altitude of about 180m. Fresh and fruity in style with a smooth texture. This is low intervention wine-making of high quality. Vegan friendly, perfect for a summer’s day.

Tasting Note: Vibrant, energetic, and beautifully balanced, 4 Kilos 12 Volts is a red that pulses with life. A blend of Mallorca’s native Callet and Fogoneu, with a splash of Syrah, it delivers ripe red cherries, wild strawberries, and blackberries, wrapped in delicate spice, soft vanilla, and a touch of Mediterranean herbs. Despite its rich, generous fruit, the wine stays wonderfully fresh and lifted, with fine tannins and a long, smooth finish. A versatile, food-friendly wine that’s as at home with grilled lamb as it is with cheese, cured meats, or spicy dishes.

Appellation: VT Mallorca (Vino de la Tierra), Spain

Vintage: 2023

Style: Red

Grapes: Callet

Vinification: Fermentation takes place in stainless steel tanks at controlled temperatures (20°C–28°C) to preserve the bright fruit profile.The wine is then aged for approximately 8 to 9 months: 40% in large 3,000-liter French oak foudres and 60% in second-and-third-use 225-liter French oak barrels. This approach adds texture and “savory depth” without masking the fruit with heavy wood flavors.

Alcohol: 12%

Farming: Certified Organic & Biodynamic

Allergens: Sulphites

Pairing suggestion: Grilled red meats, roasted chicken with herbs, or mushroom-based pastas. cured meats, or semi-cured cheeses like Manchego. Best enjoyed at 15–17°C.