Montellano Bellota 100G Jamon Hand Carved
€23.00 | 100g
DetailsHand carved iberian ham from a free-roaming iberian pig fed with acorns and the natural resources the animals found in the dehesa, the Spanish Mediterranean woodland. The hams are cured in natural cellars for an average of 3 years. 100gr format
100% Iberian bellota ham
Energy: 334 Kcal/1392 KJ, Proteins: 30,4 gr, Carbohydrates: 1,4 gr, out of which, sugars 0,6 gr, Fats 26 gr, out of which, saturated: 8,77 gr, monounsaturated: 15.33 gr and poliunsaturated: 1.9 gr, Fiber: 0 gr and Salt: 4,2 gr.
|Dimensions||0.4 × 28 × 29 cm|
|Country of Origin|