Tantaka Txacoli

Details

Fresh, savory, and textural, with a “tangy” mouthfeel. Aromas and flavours of green apple, fresh citrus, and hints of white flowers and lemon balm.

Appellation: Txakoli

Vintage: 2023

Style: White

Grapes: Hondarrabi Zuri

Vinification: Manual harvest in 7kg boxes with gentle, low-yield pneumatic pressing. Fermentation with natural yeast in stainless steel. The wine is aged on its lees for 5 to 7 months.

Alcohol: 13%

Farming: Organic

Allergens: Sulphites

Pairing suggestion: Seafood, salty appetizers, and fresh, light dishes. Ideal matches include briny oysters, grilled prawns, anchovies, tuna, and traditional Basque pintxos (small tapas) like gildas.