Leopard’s Leap Pinot Noir

Details

On the nose, red and darker fruit nuances with subtle aromas of cranberry, hints of raspberry and cherry with savoury undertones. The palate is layered and complex with a lengthy acidity that gives the wine structure and a long finish. Subtle tannins that compliment the fresh acidity of this wine result in an elegantly weighted wine exceptionally versatile in food-and-wine pairings.

Region: Breedekloof Valley, South Africa

Style: Red

Grapes: Pinot Noir

Fermentation: Stainless Steel

Filtration: Filtered

Farming: Conventional

Allergens: Sulphites

Pairing suggestions: Duck with cranberry sauce, mushroom risotto.

Vintage: 2022

Alcohol Strenght: 13.5%