Agricola Gaia Brich Barbera

Details

Crunchy and vibrant with sour cherry, blueberry and damson, a light earthy note and a fresh finish

Appellation: Piemonte DOC

Region: Piemonte, Italy

Vintage: 2024

Style: Red

Grapes: Barbera

Vinification: 70% destemmed and 30% whole bunch; two-week maceration in concrete with native fermentation, then aged around 9–10 months in concrete. Bottled unfined and unfiltered with minimal SO₂.

Alcohol: 13.5%

Farming: Organic, natural

Allergens: Sulphites

Pairing suggestion: Classic spaghetti bolognese, mushroom risotto, wild boar ragu, aged pecorino or parmesan, shepherds pie, sweet italian sausage stew