LUXURY LOADED CINDER CRUNCH EGG

Details

Solid half egg made using a single blend of Colombian milk chocolate and topped with a sweet cinder crunch topping.

Colombian Milk Chocolate (91%) (Sugar, Cocoa Butter, Milk Powder, Cocoa was Emulsifier: Soya Lecithin; Flavouring: Natural Vanilla), Colombian White Chocolate 2% Sugar, Cocoa Butter, Milk Powder, Emulsifier: Soya Lecithin; Flavouring: Natural Vanilla, Honeycomb coated in Milk Chocolate (2%) Milk Chocolate 77% [Sugar, Milk Powder, Cocoa Butter, Cocoa Mass, Vegetable Fat Palm (SG), Whey (Milk), Emulsifier.
Sunflower Lecithin, Glazing Agents Gum Arabic, Shellac Honeycomb 23% (Sugar, Glucose, Raising Agent: Sodium Bicarbonate; Rice Flour), Fat Coated Honeycomb Granules (1%)
(Sugar, Glucose Syrup, Non-Hydrogenated Vegetable Fat: Palm Kemel Oil, Palm Oil (MB,SG)
Raising Agent: Bicarbonate of Soda; Rice Flour), Colombian Dark Chocolate (1%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Flavouring: Natural Vanilla)
Milk chocolate contains: cocoa solids 41% minimum and milk solids 19% minimum White chocolate contains: cocoa solids 35% minimum, milk solids 24% minimum
Dark chocolate contains: cocoa solids 60% minimum
Milk Chocolate coated Honevcomb contains cocoa solids 20% minimum and milk solids
20% minimum. Milk chocolate contains vegetable fat in addition to cocoa butter.
ALLERGEN ADVICE: For allergens see ingredients in bold.
May contain traces of wheat, nuts and peanuts.