Natural Red Head
These organic reds showcase the broad range of natural wine from bright freshness to deep complexity.
- Valli Unite Ottavio Rube Rosso Bright fresh fruit nose, red cherry, light-to-medium bodied. Nice grip and savoury flavours on a palate structured by refreshing acidity. A great all-rounder, for tapas or picnic lunches through to hearty ragus and stews.
- Cantine Olivella Lacrima Rosso Intense dark ruby red, aromas of ripe cherries, blueberries and plums. On the palate dry, medium bodied with nice balance and warm mouthfeel. Good acidity and soft tannins and a rich and long aftertaste.
- Foillard Morgon Côte du Py The wine itself is soft and unctuous, tasting of prunes and dried cherries, a voluptuous cru Beaujolais made with painstaking care. The organically farmed vines from the famed “Côte du Py” range from 10 all the way up to 90 years of age. This is a very serious Gamay.