Ole Olives Seasoned Gazpacha Olives

Details

The Seasoned Olive Gazpacha is from the Southwest of Spain. Made with a process cutting the olives and seasoning with paprika, laurel, vinegar, garlic, chili pepper, gherkins, small pickled onions, red pepper with a touch of spice chili. Ideal to accompany a drink and salads.

ingredients: Water, in varying proportions (olive, gherkin, onion, carrot, red pepper, chili pepper) (sulphites), paprika, salt, vinegar, acidulant (E-330, E-260), preservative (E-202).