Burren Smokehouse Cold Smoked Organic Salmon – 90g

Details

A Burren Smokehouse bestseller, the Classic cold smoked Organic Salmon, offers the pure pleasure of oak-smoked salmon with no other flavours to distract from the mouth-watering taste. It is smoked in the traditional Irish way of cold smoking and exclusively sourced from the clear and very exposed waters of the west coast of Ireland.

Ingredients: Organically grown Irish Farmed Salmon (Salmo salar), Sea Salt, Natural Oak Smoke

Allergens: Fish

Typical NUTRITIONAL INFORMATION
Typical Values per 100g per 30g serving
Energy 921 kj 276 kj
221 kcal 66.3 kcal
Fat 13.4g 4.0g
of which saturates 2.7g 0.8g
Carbohydrates 1.0g 0.3g
of which sugars 0.1g < 0.1g
Fibre 0.5g < 0.5g
Protein 23.9g 7.2g
Salt 2.5g 0.75g

per 100g per 30g serving *% RI per 100 g
Vitamin B6 0.47 mg 0.14 mg 34 %
Vitamin B12 5.4 ug 1.6 ug 216 %
* RI – Reference Intake of an average adult (8400 kj / 2000 kcal)
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per 100g per 30g serving
Omega 3 2491 mg 747 mg