Joyof Jollof Cooking Sauce Spicy

Details

Joyof’s Jollof Cooking Sauce Spicy is a bold blend of red peppers, garlic, ginger and fiery chillies, crafted by chefs and made in small batches in Dublin for those who like their Jollof with real heat. Just add rice, water or stock and simmer for 25–30 minutes for an authentic, soulful Jollof rice — or use it as a fiery West African-inspired base for stews and other dishes. 100% plant-based and shelf-stable until opened.