Chimac K-Bbq

Details

Chimac K-BBQ Sauce is an award-winning Irish barbecue sauce inspired by Korean flavours and crafted in Dublin. Combining fermented soybean paste, brown sugar and aromatic spices, it delivers a delicious balance of sweetness, tanginess and umami richness. Perfect as a marinade, dipping sauce or finishing glaze for meats, vegetables and sandwiches.

Ingredients

Brown sugar [sugar, cane molasses], cider vinegar, soybean paste (27.3%) [soybean paste (water, soybean, wheat flour, salt, wheat, koji), distilled alcohol (barley, wheat), defatted soybean powder, flavour enhancer (E621), mustard powder, salt], soy sauce [water, soybean, wheat, salt], garlic, water, rapeseed oil, spices, xanthan gum (E415).

Allergens

Contains soy, wheat (gluten), barley and mustard.