Pertzborn DIY Gingerbread Train Kit

Details

Create a festive centrepiece with the Pertzborn DIY Gingerbread Train Kit, a fun German-style gingerbread baking and decorating project designed for assembling your own edible Christmas train.

The kit contains pre-baked gingerbread pieces, meaning the main construction work is already done. The pieces can be assembled and decorated to create a charming gingerbread train, making this a creative alternative to a traditional gingerbread house.

The kit also includes decorative confectionery and chocolate buttons, allowing you to add colour, detail and finishing touches to your gingerbread creation.

The manufacturer/distributor lists the product under the Pertzborn brand and identifies it as a 450g DIY Gingerbread Train Kit. It is supplied in a case of 8 × 450g for trade customers.

The gingerbread itself is made with brown sugar syrup, wheat flour, rye flour and spices, with ammonium hydrogen carbonate used as the raising agent. The decorative elements include hundreds and thousands, glucose syrup, naturally derived colour concentrates, beetroot juice concentrate and other colouring ingredients.

Chocolate buttons are also supplied for decorating the train. These contain sugar, cocoa mass, cocoa butter and whole milk powder, together with soya lecithin and glazing agents.

The Pertzborn DIY Gingerbread Train Kit is particularly suited to Christmas baking activities, family decorating sessions, festive entertaining and creating an edible Christmas display. Because the gingerbread components are pre-baked, it provides a convenient way to enjoy the creative side of gingerbread construction without having to bake and cut all the individual pieces yourself.

It can be assembled and decorated as a festive activity before being displayed as part of a Christmas table or seasonal food presentation.

Product Ingredients

Gingerbread: brown sugar syrup, WHEAT flour, RYE flour, spices, raising agent (ammonium hydrogen carbonate).

Hundreds and thousands: sugar, starch (WHEAT/corn), glucose syrup, colouring concentrate from fruits and plants (lemon, radish, apple, sweet potato, spirulina, safflower), beetroot juice concentrate, colour (E100), glazing agents (beeswax white, carnauba wax), coconut oil and rapeseed oil.

Chocolate buttons: sugar, cocoa mass, cocoa butter, WHOLE MILK POWDER, rice starch, emulsifier (SOYA LECITHINS), glazing agents (gum arabic, carnauba wax, beeswax), and fruit and plant extracts including grape, radish, black currant, citron, safflower and spirulina.

Ingredient formulations can change, so the packaging supplied with the product should always be treated as the definitive current ingredient declaration.

Product Allergens

The listed ingredients identify the following allergens:

• Wheat
• Rye
• Milk
• Soya