Nairn’s Gluten Free Savoury Biscuit Selection

Details

Discover the delicious variety of Nairn’s Gluten Free Savoury Biscuit Selection, a 235g assortment of crisp oatcakes, wholegrain crackers and savoury flatbreads. Carefully created for those looking for gluten-free savoury snacks, this selection provides five different flavours and textures to enjoy with your favourite toppings, dips and spreads.

Inside the box you’ll find Original Oatcakes, Wholegrain Crackers, Super Seeded Wholegrain Crackers, Cracked Black Pepper Wholegrain Crackers and Rosemary & Sea Salt Flatbreads. Made with gluten-free wholegrain oats, the selection offers a satisfying combination of wholesome flavour and crisp texture.

These versatile savoury biscuits are ideal for entertaining and make an excellent base for canapés. Pair them with cheese, hummus, pâté, chutney or your favourite savoury spread for an easy snack or appetiser. They are equally enjoyable on their own when you want something crisp and savoury between meals.

The Super Seeded Wholegrain Crackers contain linseed, millet and chia seeds, while the Cracked Black Pepper crackers add a gentle peppery note. The Rosemary & Sea Salt Flatbreads provide a fragrant herb flavour with a delicate salty finish.

Nairn’s Gluten Free Savoury Biscuit Selection is suitable for vegans and coeliacs and is made without artificial colours, flavours or preservatives. It is also a source of fibre, making it a versatile addition to the store cupboard.

Whether you’re preparing a drinks party, creating a cheeseboard or simply looking for a selection of gluten-free savoury biscuits, this Nairn’s assortment offers plenty of choice for every occasion.

Ingredients

Original Oatcakes: Gluten Free Wholegrain Oats (90%), Sustainable Palm Fruit Oil, Sea Salt, Raising Agents (Sodium Carbonates, Ammonium Carbonates).

Wholegrain Crackers: Gluten Free Wholegrain Oats (51%), Maize Flour, Rice Flour, Sustainable Palm Fruit Oil, Tapioca Starch, Maize Starch, Raising Agent (Ammonium Carbonates), Brown Rice Syrup, Sea Salt.

Super Seeded Wholegrain Crackers: Gluten Free Wholegrain Oats (51%), Maize Flour, Rice Flour, Sustainable Palm Fruit Oil, Brown Linseed (4%), Millet (4%), Tapioca Starch, Maize Starch, Chia Seeds (2%), Raising Agent (Ammonium Carbonates), Sea Salt, Brown Rice Syrup.

Cracked Black Pepper Wholegrain Crackers: Gluten Free Wholegrain Oats (51%), Maize Flour, Rice Flour, Sustainable Palm Fruit Oil, Tapioca Starch, Raising Agent (Ammonium Carbonates), Sea Salt, Cracked Black Pepper, Brown Rice Syrup.

Rosemary & Sea Salt Flatbreads: Gluten Free Wholegrain Oats (75%), Tapioca Starch, Sustainable Palm Fruit Oil, Maize Starch, Brown Rice Syrup, Rosemary (2%), Sea Salt (2%), Raising Agent (Ammonium Carbonates).

Allergens

Contains oats. May contain milk and nuts.