Easter Sunday Lunch for Four (Available from 5th of April)
Enjoy the perfect Easter Sunday lunch with the minimum amount of fuss courtesy of our chefs.
- 1/2 leg of Wicklow Mountain lamb Boned & rolled. Ready-to-cook.
- Family-size Potato Gratin Ready-to-heat. Heat in a 180° oven for 25-30 mins.
- Family-size Seasonal Greens ready-to-heat.(cover with foil & heat in a 180° oven for 20 mins)
- Red Wine Gravy 250ml tub, heat gently in saucepan.
- Chocolate Marquise CakeThe ultimate indulgence, a layered cake with whipped chocolate mousse and thin chocolate sponge, finished with a shiny chocolate glaze and garnished with fresh berries..
- Tony’s Chocolonely Mini Eggs 12 eggs divided by 10 flavours, that’s ehh.. not equal! This carton is un-egg-ually divided, just like Tony’s chocolate bars – to illustrate the inequality in the chocolate industry.