Seafood Chowder GF (500ml) + Irish Soda Bread
€8.45
Our chefs’ seafood chowder took time to perfect and we’re very proud of the result. Rich, creamy and full of the taste of the sea, our chowder is made to a fully gluten-free recipe.
Have the Fallon & Byrne dining experience at home with our Chefs’ To Go Range
© 2023 Fallon & Byrne.
Opening Hours
Exchequer Street
-
Food Hall
Monday - Friday 8am - 8pm Saturday 8am - 8pm Sunday & Bank Holiday 10.30am - 7pmExchequer Street Cafe & DeliCoffee & Pastry Monday - Saturday 8am - 6pm Sunday & Bank Holiday 10.30am - 6pmDeli Monday - Saturday 9am - 6pm Sunday & Bank holiday 10.30am - 6pm
Restaurants
-
Wine Cellar
Monday – Wednesday 12pm – 10pm Thursday 12pm - 11pm Friday & Saturday 12pm – 12am Sunday 12.30pm - 9pm
-
Dining Room
Lunch Monday – Sunday 12pm - 3.00pmDinner Sunday – Tuesday 5.30pm - 9pm Wednesday – Thursday 5.30pm – 10pm Friday – Saturday 5:30pm – 11pm