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(served all night long Monday - Friday) 2 couses €25 3 courses €30 Starters Roasted tomato soup Confit free-range chicken & pistachio terrine, toasted brioche, caper & raisin puree, radish salad Crab & creme fraiche, avruga caviar, mango & sorrel salad Caesar salad, bacon lardons, shaved Parmesan Mains Sweet potato & nut Wellington, ratatouille, shakura cress Hake fillet, crushed potatoes, spring onions, pickled giroles & tomberries Free-range chicken breast, fondant potato, figs, truffle salsa & lemon beurre blanc Rib-eye steak, French fries, mixed leaves, bearnaise sauce Desserts Strawberry sundae, strawberry compote, macadamia shortbread, vanilla ice-cream Chocolate pudding, passion fruit ice-cream, chocolate sauce Vanilla creme brulee, cappuccino ice-cream, almond biscotti (prices are exclusive of drinks and 12.5% service charge for all parties of 6 or more) |