Buffet menu

Cold Meats

Rare roast beef
Honey-glazed ham
Blackened salmon with Asian salad

Salads

Coleslaw
Potato & chive salad
Tabbouleh
Tomato, olive & artichoke salad
Mixed leaf salad

Hot Dishes

Beef Bourguignon
Thai Green Chicken Curry
& steamed rice

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Dessert

Vanilla bean cheese cake

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Tea or Coffee