THE WHOLE IDEA
There’s a simple idea behind Fallon & Byrne, and it’s this. We believe in wonderful food, fine wine, great company. We put it on our food hall shelves and in our counters for you to take away. Or we serve it to you, in any of several ways in any of our restaurants. We’ll even bring the whole experience to you to cater for an event at home or in work. In short, the answer is yes. Now what’s the question?
Two unique locations. One unique experience.
Over 13 years, Fallon & Byrne has established itself as Dublin’s foodie mecca, and THE place to consummate your love of all things delicious.
Spread over four floors in a heritage building located a hop, skip and a jump from Grafton Street, this is where it all began. With a romantic candlelit wine cellar in the basement; a world-class food hall at ground level; a sun-dappled restaurant upstairs; and a ballroom for weddings and private events on the top floor.
Nestled in a beautifully restored Victorian pavilion between Dun Laoghaire and Glasthule, this is Fallon & Byrne’s home by the sea. Housing a stylish restaurant and café, relax in the spacious sunlit dining room or eat al fresco on the terrace overlooking the stunning park with sea views.
AWARDS & ACCOLADES
Retail Excellence Ireland
Food & Wine Store of the Year
Irish Times Best Shops
Two-time winner Best Food Shop in Ireland
Great Taste Awards
Shelflife Grocery Management Awards
Certificate of Excellence
One Fab Day
Top 100 Wedding Venues
Irish Architecture Awards
Best Commercial Building – People’s Park